The Exit Supplements
Complete Digestive Enzymes that help the body break down carbohydrates, proteins, and fats. Enzymes speed up chemical reactions in the body and may improve inflammation as well as digestion. Insufficient digestive enzymes in the gut can reduce nutrient absorption and cause bloating, gas, and discomfort.
ProteinCo L-Glutamine is most effective for people aged 30-45. As you approach 30, it’s a good time to start supplementing with glutamine as well. Studies have shown it can be beneficial in promoting HGH growth up to about the age of 60. It’s normal for our bodies to lose ability to produce Glutamine and HGH as we age. By doing all you can to naturally delay this inevitable process, you are providing your body with a host of health benefits. Regardless of your athletic pursuits and dreams, supplementing with L-Glutamine as you approach the age of 30 and consistently thereafter, may be one of the most important things you do to preserve your health indefinitely.
Garden of Life® RAW Probiotics Colon Care promotes regular, healthy and comfortable movements. Maintaining a healthy balance of beneficial bacteria in the colon promotes a properly functioning digestive system and overall wellbeing. Each high-potency RAW Probiotics formula contains a naturally diverse group of over 30 beneficial probiotics strains from Bulgarian yogurt and Eastern European wild kefir, guaranteed to Arrive Alive!
RAW Probiotics Colon Care is a high-potency, RAW, whole food probiotic formula containing a proprietary Colon Care Blend featuring probiotic strains clinically studied to promote healthy, comfortable colon transit time, elimination, and to support the immune system.
What we promise on the label is what you get—50 billion live probiotic cultures in a convenient once-daily capsule. Temperature-controlled cold storage and delivery ensure that your probiotics Arrive Alive and Stay Alive up the end of expiration date.¹ When you need colon probiotic support, turn to Garden of Life® RAW Probiotics Colon Care and empower your extraordinary health.
When you need colon probiotic support, turn to Garden of Life® RAW Probiotics Colon Care and empower your extraordinary health.
- A once-daily serving—in one small, easy-to-swallow capsule
- Has 33 RAW probiotic strains promoting flora diversity as found in nature
- Features proprietary Colon Care Blend to promote regular, healthy and comfortable movements
- Provides 17 digestive enzymes to support healthy digestion and assimilation of nutrients
- No Binders, Fillers or Carriers
- RAW, Non-GMO, Gluten Free and Soy Free
For most everyone it’s sugar that makes you fat not dietary fat consumption. By replacing sugar as a sweetener with 100% natural Stevia you can positively affect your weight. Stevia Powder contains ZERO calories so you never have added caloric intake no matter how sweet you choose to make whatever you eat or drink. You may believe that artificial sweeteners like sucralose and aspartame would offer the same advantages. Studies have shown however, that despite having no calories, artificial sweeteners can actually adversely affect your metabolism and sabotage attempts to burn body fat. Xylitol is another natural choice but it has some calories versus ZERO calories for Stevia Canada! Luo Han Guo is the same and neither it nor xylitol are as sweet as stevia so you have to use more, adding more calories than you may desire.
The appeal of raw honey is that is unprocessed, unheated and has all its live, nutritious enzymes preserved
What’s raw honey? Why isn’t all honey raw?
It’s probably not too difficult to remember well what “raw” means when you associate it with uncooked vegetables and meat whereby any form of heating is avoided so as to ensure all the natural vitamins and living enzymes and other nutritional elements are preserved.
Raw honey is the most original sweet liquid that honeybees produce from the concentrated nectar of flowers. Collected straight from the extractor; it is totally unheated, unpasteurized, unprocessed honey. An alkaline-forming food, this type of honey contains ingredients similar to those found in fruits, which become alkaline in the digestive system. It doesn’t ferment in the stomach and it can be used to counteract acid indigestion. When mixed with ginger andlemon juices, it effectively relieves nausea and supplies energy. Raw foodists loves honey for its exceptional nutritional value and its amylase, an enzyme concentrated in flower pollen which helps predigest starchy foods like breads.
A lot of honey found in the supermarket is not raw honey but “commercial” regular honey, some of which has been pasteurized (heated at 70 degrees Celsius or more, followed by rapid cooling) for easy filtering and bottling so that it looks cleaner and smoother, more appealing on the shelf, and easier to handle and package. Pasteurization kills any yeast cell in the honey and prevents fermentation, which is a concern for storing honey with high moisture content over a long period especially in warm weather. While fermentation does not pose a health danger (mead is fermented honey), it does affect the taste of honey. Heating also slows down the speed of crystallization in liquid honey. On the downside, when honey is heated, its delicate aromas, yeast and enzymes which are responsible for activating vitamins and minerals in the body system are partially destroyed. Among manufacturers there exists no uniform code of using the term “raw honey”. There are no strict legal requirements for claiming and labelling honey as “raw”. Nevertheless, suppliers who understand that honey that has undergone heat treatment would not be as nutritious and have the consumers’ health in mind would ensure their honey is only slightly warmed (not pasteurized), just enough to allow the honey to flow for bottling. Thus, you may also find raw honey that are unprocessed but slightly warmed to retard granulation for a short period of time and allow light straining and packing into containers for sale. Using as little heat as possible is a sign of careful handling.
Usually raw, unfiltered raw honey can only be purchased directly from the bee farm. Characterised by fine textured crystals, it looks cloudier and contains particles and flecks made of bee pollen, honeycomb bits, propolis, and even broken bee wing fragments. Raw and unfiltered honey and has a high antioxidant level and will usually granulate and crystallize to a thick consistency after a few months. It is usually preferred as a spread on bread and waffles, or dissolved in hot coffee or tea. However, as most consumers are naturally attracted to buying and eating crystal clear and clean honey, unfiltered honey which looks cloudy and unappealing, is not commercially available on supermarket shelves.
With So Many Brands And Varieties Out There, Knowing What Supplement To Get Can Become Confusing and Expensive. At THE EXIT, I’ve Done The Research For You So You Can Focus Your Time On Your Habits. I Will Also Get Them For You At The Best Prices! Here Are My Recommended Brand Of Supplements That Meet The 6 R’s Of Consumer Purchasing.